Hey everyone, it’s Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, rice pudding with leftover rice. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Rice Pudding With Leftover Rice is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Rice Pudding With Leftover Rice is something which I’ve loved my whole life.
Rice pudding is usually prepared with leftover cooked white rice, but you can use any rice you like or happen to have leftover (brown or basmati, for example), with To reheat, you can either microwave it or reheat it gently on the stovetop with a splash of milk, over medium-low, until heated through. Making a cheater's rice pudding really can be a quick afterthought when you decide a little dessert would be nice after all. The beauty of turning leftover rice into rice pudding is just how flexible it can be.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook rice pudding with leftover rice using 7 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Rice Pudding With Leftover Rice:
- Take 2 cup Cooked Rice
- Get 3 cup Milk
- Take 1/2 cup Sugar
- Prepare 1 tsp Vanilla Extract
- Get 1/2 cup Raisins
- Make ready 1/2 tsp Cinnamon
- Take 1 dash Nutmeg
The rice pudding is known by different names. in north India, this dessert is called as rice kheer, in south India it is called. Leftover rice means recipes like chicken soup, rice casserole, rice soup, and chicken and rice dishes with a fried egg, sour cream, maybe rotisserie chicken. Leftover-rice Rice Pudding: This is my second Instructable using leftover rice (see my rice cracker one here) but we honestly had a somewhere around a quarter You might think that leftover rice is the most plentiful ingredient in leftover-rice rice pudding–but it's not. In fact milk wins that gold medal.
Steps to make Rice Pudding With Leftover Rice:
- In medium sauce pan add milk, rice and sugar. Bring to a boil. Reduce heat and stir in vanilla extract and raisins. Simmer for 15-20 minutes or until desired consistency, stirring occasionally. Remove from heat and add in cinnamon and nutmeg. Spoon into serving dishes. Serve warm or chilled!
- If you like it creamier add 1/2 cup milk. - Sprinkle with cinnamon and serve!
Looking for an even healthier rice pudding recipes? Check out my Creamy Brown Rice Pudding! Did you know there are two, very different, kinds of rice pudding? One version of rice pudding is made in a saucepan and the end result is similar in taste to store-bought rice pudding or "arroz con leche". Cold, leftover rice that is left in the refrigerator for a day or two can be extremely unappetizing.
So that’s going to wrap this up for this exceptional food rice pudding with leftover rice recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
