Hello everybody, it’s Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, posto chicken/ chicken with poppy seed. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Posto Chicken/ Chicken with poppy seed is one of the most popular of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Posto Chicken/ Chicken with poppy seed is something that I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we must first prepare a few components. You can cook posto chicken/ chicken with poppy seed using 11 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Posto Chicken/ Chicken with poppy seed:
- Get 500 gm Chicken curry cut
- Take 2 Onions medium
- Get 1 1/2 tsp Garlic paste
- Prepare 1 tsp Ginger paste
- Get 4-5 Green chillies
- Take 1/8 tsp Fenugreek seeds
- Prepare 1 1/2 tbsp Poppy seed paste
- Get 3-4 tbsp Vinegar
- Get as needed Coriander chopped
- Prepare as needed Cooking Oil
- Take to taste Salt
Instructions to make Posto Chicken/ Chicken with poppy seed:
- Thinly slice onoins. Make paste of ginger, garlic and Poopy seed separately; using vinegar. Do not use water to make the paste.
- Heat oil, throw in Fenugreek seeds and after 3/4 seconds add sliced onions. Fry them until translucent. Then add garlic paste and fry well followed by ginger paste. Fry the pastes well. When you see the oil leaving sides of the masala add Chicken and sliced green chillies. Sprinkle salt mix well, cover and cook on a medium low flame. Once the chicken is almost tender add the Poppy seed paste. Mix well and cook till the Chicken is fully done. Check the seasoning.
- Turn off heat and sprinkle chopped coriander. Serve.
So that’s going to wrap this up for this exceptional food posto chicken/ chicken with poppy seed recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!