Smooth & Creamy Rice Pudding
Smooth & Creamy Rice Pudding

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, smooth & creamy rice pudding. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Smooth & Creamy Rice Pudding is one of the most favored of current trending foods on earth. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. Smooth & Creamy Rice Pudding is something which I have loved my entire life.

Перевод слова smooth, американское и британское произношение, транскрипция, словосочетания, однокоренные слова, примеры использования. Smooth means having a texture that lacks friction. It is the opposite of rough.

To begin with this particular recipe, we must prepare a few components. You can have smooth & creamy rice pudding using 9 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Smooth & Creamy Rice Pudding:
  1. Take 3/4 cup rice
  2. Make ready 2 1/2 cup hot tap water
  3. Take 1 pinch of salt
  4. Prepare 4 cup milk
  5. Prepare 1 cup granulated sugar
  6. Make ready 1/3 cup cornstarch
  7. Prepare 1 pinch of salt
  8. Make ready 1 dash of vanilla
  9. Prepare 2 eggs

Smooth, for instance, seems like it could be spelled smoothe as well. There may not be a single clear answer to that question, but, in actual usage, smooth and only smooth is a commonly accepted. smooth definition: The definition of smooth is even, flat and not rough. (adjective) An example of smooth is a baby's skin. An example of smooth is a gravy with no lumps.. Synonyms for smooth at Thesaurus.com with free online thesaurus, antonyms, and definitions.

Steps to make Smooth & Creamy Rice Pudding:
  1. Heat oven to 350°. Put rice in ovenproof dish with lid or cover with foil. Add hot tap water, salt.First 3 ing. Bake till all of the water is gone. About 35 to 45 min. Maybe longer. Just keep checking it.
  2. When rice is done. Scald milk in double- boiler. Mix together sugar, cornstarch, salt. Add eggs and vanilla. Mix well. You can mix this ahead and have it ready when rice is done.
  3. When milk is scalded. Add egg mixture. Stir till it becomes thick & creamy. It may take 15 min or so. Add rice, stir together well. Pour into your dish. You can use just about any size. Cover with cinnamon.Chill & Enjoy………..

So that is going to wrap this up for this exceptional food smooth & creamy rice pudding recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!