Hey everyone, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, pumpkin pie rice pudding. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Pumpkin Pie Rice Pudding is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They are nice and they look wonderful. Pumpkin Pie Rice Pudding is something which I’ve loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have pumpkin pie rice pudding using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Pumpkin Pie Rice Pudding:
- Prepare 1 1/2 cup uncooked minute rice
- Make ready 1 can 12 oz evaporated milk
- Prepare 1 cup canned pumpkin
- Get 1 cup water
- Prepare 1/2 cup packed dark brown sugar
- Take 2 tsp pumpkin pie spice
- Take 1/4 tsp salt
- Make ready 1 tsp vanilla extract
Instructions to make Pumpkin Pie Rice Pudding:
- Combine rice, evaporated milk, pumpkin, water, brown sugar, pumpkin pie spice and salt in a medium saucepan.
- Cook over medium heat 20 minutes, stirring frequently. Remove from heat and stir in vanilla extract. Let stand for 5-10 minutes before serving.
- Garnish with a dusting of pumpkin pie spice, whipped cream or crushed pecans if desired.
So that’s going to wrap this up with this special food pumpkin pie rice pudding recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
