Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, parmesan buttered noodles. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.
Parmesan Buttered Noodles is one of the most well liked of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Parmesan Buttered Noodles is something which I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can have parmesan buttered noodles using 6 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Parmesan Buttered Noodles:
- Prepare 8 ounces fettuccine noodles
- Get 3 tablespoons butter
- Make ready 1 cup grated parmesan cheese
- Make ready Kosher salt
- Make ready Black pepper
- Prepare 1 heaping tablespoon of parsley
Instructions to make Parmesan Buttered Noodles:
- Cook pasta in boiling salt water (I like to add some olive oil to the water, about half a tablespoon) until al dente. (About 8-10 minutes) I usually do it a little longer. It can also be any noodles you want.
- Drain the pasta water. You can save 1/4 of the pasta water if youd like, but if youre adding the olive oil to the water that may make it too watery.
- Add the butter to the warm pot, then add noodles and gently mix until butter is melted. (its best to use your judgment on this one, I love butter so I generally add more).
- Add the parmesan cheese (it doesnt have to be freshley grated either, the first time I made this I only had the type you put on pizza, still truned out great!)
- Add the water if you think it needs it, then add the kosher salt and black pepper for seasoning and also the parsley.
So that’s going to wrap this up for this special food parmesan buttered noodles recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!