Indian Rice Pudding
Indian Rice Pudding

Hello everybody, it’s Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, indian rice pudding. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

In a large nonstick saute pan over medium heat, combine the cooked rice and milk. This is a very flavorful Basmati rice pudding made with coconut milk, raisins, cardamom, and toasted almonds and pistachios. This is a very flavorful Indian rice pudding.

Indian Rice Pudding is one of the most favored of current trending meals in the world. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Indian Rice Pudding is something which I’ve loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can have indian rice pudding using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Indian Rice Pudding:
  1. Make ready 180 gm rice
  2. Make ready 1 litre full fat milk
  3. Prepare acc. to taste (300 gm) Jaggery / sugar
  4. Prepare 5 gm Cardamom powder
  5. Take as needed Dry Nuts (pistachio almonds)
  6. Get 1-2 tsp Essence (rose,vanilla)
  7. Take 2-3 strings Saffron

Learn how to make Indian Rice pudding (One of the most popular Indian dessert) made using milk, rice, sugar, saffron and green cardamom. Transfer the rice pudding to a bowl. Add the sugar and taste, adding more sugar if you want it sweeter. Classic Indian Rice pudding made with rice, sugar, milk and flavored with cardamom, nuts and touch of rose water.

Instructions to make Indian Rice Pudding:
  1. In a large, heavy-bottomed pot, bring the rice, milk, and cardamom to a boil over medium-high heat, stirring constantly to prevent the milk from burning.
  2. Add the rice and Reduce the heat so that the milk is gently simmering and cook for 30 to 40 minutes, stirring often. The rice should be tender and the milk will have reduced by half, giving a thick consistency.
  3. Add the sugar,and jaggery, rosewater or vanilla, and pistachios. Stir and turn off the heat.
  4. Serve either warm or chilled, garnished with extra pistachios. Goes well with fresh fruit too.

This creamy pudding is one of the most popular Indian desserts! #kheer #dessert. There's no denying that rice pudding is at the top of the list when it comes to comforting desserts. This classic Indian version, called kheer, is spiced with cardamom and flecked with golden raisins and. Traditional American Indian Pudding, a baked custard pudding made with cornmeal, milk, eggs Why indian pudding isn't more widely known I have no idea; it's one of my favorite desserts of all. Rice pudding is a dish made from rice mixed with water or milk and other ingredients such as cinnamon and raisins.

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