My parmesan crusted chicken
My parmesan crusted chicken

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, my parmesan crusted chicken. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

My parmesan crusted chicken is one of the most popular of recent trending meals on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. My parmesan crusted chicken is something that I have loved my entire life.

Parmesan crusted chicken is crispy and flavorful on the outside and so juicy on the inside! This parmesan crusted chicken breast recipe is super easy and that Parmesan crust is really packing some flavor, especially when you dip it in my easy homemade honey mustard recipe! Parmesan Crusted Chicken is a quick and easy recipe to make for dinner.

To begin with this recipe, we must first prepare a few ingredients. You can cook my parmesan crusted chicken using 7 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make My parmesan crusted chicken:
  1. Get 1/2 cup Mayonnaise
  2. Take 1/4 cup Grated parmesan cheese
  3. Make ready 1/2 cup Mozzarella cheese, shredded
  4. Make ready 2 each Large chicken breast
  5. Prepare 4 tbsp Italian bread crumbs
  6. Get Olive oil
  7. Get to taste Salt & Pepper

Parmesan Crusted Chicken is quick and easy recipe to add to your chicken dinner repertoire! Chicken cutlets are breaded in parmesan cheese and bread crumbs, and pan fried until crispy. This tasty chicken is the perfect easy dinner to serve on busy weeknights. Kids love it and so do the adults.

Instructions to make My parmesan crusted chicken:
  1. Preheat oven to 450°F.
  2. Cut chicken breast in half to reduce thickness.
  3. Spray olive oil on baking sheet.
  4. Mix the mayonnaise, the Parmesan cheese, and the mozzarella cheese in a small bowl.
  5. Spread mayonnaise mixture evenly over the chicken breast.
  6. Add salt and pepper to taste. Then top with 1 tablespoon per breast, of the Italian bread crumbs.
  7. Bake for 20 minutes. Remove from oven and let cool 5 minutes.

This easy Parmesan crusted chicken recipe layers mayo, bread crumbs, and high heat to make it crispy on the outside, juicy on the inside, and ready to eat This Parmesan crusted chicken recipe is just one of the recipes Grandma Mary Jane had made multiple copies of. To me that means she and. Classic Chicken Parmesan recipe with parmesan crusted tender chicken, topped with marinara and cheese. It has a parmesan crust that seals in the juiciest chicken breast, topped with Homemade. Coating chicken breasts with Hellmann's® Mayonnaise before cooking helps keep the meat juicy and tender.

So that’s going to wrap this up with this exceptional food my parmesan crusted chicken recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!