Easy Parmesan Crusted Chicken for 2
Easy Parmesan Crusted Chicken for 2

Hello everybody, it is Jim, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, easy parmesan crusted chicken for 2. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Combine Hellmann 's (R) Real Mayonnaise with cheese in medium bowl. Parmesan Crusted Chicken is a quick and easy recipe to make for dinner. Thin chicken cutlets are breaded in parmesan, egg, and panko bread crumbs, then pan fried until crispy!

Easy Parmesan Crusted Chicken for 2 is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They are fine and they look wonderful. Easy Parmesan Crusted Chicken for 2 is something which I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can have easy parmesan crusted chicken for 2 using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Easy Parmesan Crusted Chicken for 2:
  1. Make ready 2 (8 oz) boneless skinless chicken breasts
  2. Take 4 tbs mayonnaise
  3. Prepare 2 tbs grated parmesan cheese
  4. Take 1/2 tsp dried basil
  5. Prepare 1/2 tsp dried oregano
  6. Prepare 1/2 tsp dried parsley
  7. Prepare 1/2 tsp garlic powder
  8. Take 1/4 tsp onion powder
  9. Make ready 2 tbs Panko breadcrumbs
  10. Take to taste salt and pepper

This easy Parmesan crusted chicken recipe layers mayo, bread crumbs, and high heat to make it crispy on the outside, juicy on the inside, and ready to eat This Parmesan crusted chicken recipe is just one of the recipes Grandma Mary Jane had made multiple copies of. To me that means she and. Classic Chicken Parmesan recipe with parmesan crusted tender chicken, topped with marinara and cheese. Since this chicken is breaded and covered in sauce, it.

Steps to make Easy Parmesan Crusted Chicken for 2:
  1. Preheat oven to 425°F. Lightly salt and pepper chicken breasts on all sides. Place on small baking sheet.
  2. In a small bowl mix together all other ingredients EXCEPT the panko.
  3. Spread half of mayonnaise mixture evenly over the top of each chicken breast. Sprinkle 1 tbs Panko over each breast. Gently press into mayo layer.
  4. Place in oven. Bake 20 minutes or until tops are golden and internal temp is 170°F. Remove from oven. Let rest 5 minutes. Slice to serve. Enjoy.

One of the best chicken breast recipes you will ever make. Just follow the easy step by step photo instructions. Just follow the easy step by step photo instructions. You can never have too many great chicken recipes. Pro Tips: Baked Parmesan Crusted Skinless Boneless Chicken Breast.

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