Tricoloured Rice Pudding
Tricoloured Rice Pudding

Hey everyone, it is Drew, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, tricoloured rice pudding. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

This is a Holi Special recipe. It can be converted into Sweet recipe by Frying Colored rice in Sugar. It is very simple to prepare.

Tricoloured Rice Pudding is one of the most popular of current trending meals in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Tricoloured Rice Pudding is something which I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can have tricoloured rice pudding using 6 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Tricoloured Rice Pudding:
  1. Get 2 cup rice washed and soaked
  2. Prepare 1 tin condensed milk
  3. Prepare 2 tbsp strawberry sauce
  4. Make ready 1 mango pulp
  5. Get 2 tbsp chocolate sauce
  6. Prepare as needed Grated almonds to garnish

Wash the rice in a large container of water, swishing it around with your hand then draining off the water and. Rice pudding: discover how a simple ingredient can change everything when making a rice In this cooking video tutorial I am revisiting a simple rice pudding recipe and for the first Continue stirring until the rice pudding develops a nice "pale yellow" custard color. Tri-color Pearl Couscous is at once delicious and daring! Its beautiful red and green colors come from real tomato and spinach.

Instructions to make Tricoloured Rice Pudding:
  1. In a pan boil 4 cups of water and bring it to boil.
  2. Add rice, once boil let it cool until it is mushy and sticky.
  3. Add milk to it and let it cook for two minutes.
  4. Add condensed milk and mix it thoroughly.
  5. Remove from heat and divide into three parts.
  6. Add mango pulp to one part chocolate, sauce to the second and strawberry sauce to another.
  7. Assemble in a serving bowl and garnish with Almonds.

Rice, a dietary staple, was scarce, and there was a need to come up with an alternative food source. Classic Rice Pudding - Word on the Street Is. Most recipes have you make the pudding in a clean pot, since, I'm assuming, they're afraid the starch at the bottom of the pan used to cook the rice will burn. Community content is available under CC-BY-SA unless otherwise noted. Home » Rice & Noodles » Sanshoku Bento (Tri-coloured Japanese Rice Bowl).

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