Hey everyone, it’s Drew, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, ginger garlic broccoli stirfry - chinese style. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
A hardy vegetable loaded with nutritional benefits, broccoli readily absorbs the Asian flavors in this easy stir-fry with fresh The key to this recipe is to make sure the broccoli is thoroughly drained before stir-frying and to stir quickly so the garlic doesn't burn. Though broccoli is not a native ingredient in China, it obtains a high popularity in the past decades. A great way to add dark leafy greens to your meal.
Ginger Garlic Broccoli Stirfry - Chinese Style is one of the most popular of current trending meals on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Ginger Garlic Broccoli Stirfry - Chinese Style is something which I have loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can have ginger garlic broccoli stirfry - chinese style using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Ginger Garlic Broccoli Stirfry - Chinese Style:
- Prepare 1 Broccoli head, good for 2
- Get 1/2 garlic head (or to taste)
- Make ready 1 pinch minced ginger
- Make ready 2 Tbsp water
- Prepare 2 Tbsp Cooking oil
- Get 2 Tbsp soy sauce + (optional) oyster sauce
- Take 1 tsp cornstarch
- Take 1 tsp Sesame oil (optional)
- Prepare 1 tsp sugar (if no oyster sauce)
For a quick weeknight meal, try our Ginger Beef and Broccoli Stir-Fry. Simply Asia® Lo Mein Noodles are the perfect partner for crisp broccoli and spicy beef to create a dish that's exciting to the senses. Stir-Fry Sauce: This garlic and ginger sauce is made with mirin, soy sauce and sesame oil. It makes a classic brown sauce many Chinese Chicken and Broccoli Stir-Fry made with lean white meat and lots of broccoli in a ginger and garlic stir-fry sauce that's an.
Instructions to make Ginger Garlic Broccoli Stirfry - Chinese Style:
- In wok, heat cooking oil and sauté garlic and ginger until brownish.
- Drop in sliced broccoli and sauté about 3-4 minutes. Test doneness with a fork. Make sure garlic & ginger are mixed in well. Remove from wok, don't over cook the broccoli. It should still be bright green and crisp.
- In same wok, combine soy sauce, oyster sauce or sugar, water and corn starch. Stir until it thickens. Taste and ajust with water or sugar or soy sauce according to desired balance. Turn off heat.
- Put back ginger garlic broccoli in wok and toss to distribute sauce. Drizzle with sesame oil. Serve while hot.
This honey garlic chicken stir fry recipe is full of chicken, broccoli and carrots, all coated in the easiest sweet and savory sauce. A healthier dinner option that the whole family will love! The vegetables are stir fried with garlic, ginger, and soy sauce. Serve over your favorite rice. "I just whipped this up one day when I felt like a stir-fry but did not have all the ingredients called for in some of the stir-fry recipes on this site. Chinese, Broccoli, Carrot, Leek, Dinner, Main Course, Fall.
So that’s going to wrap this up for this exceptional food ginger garlic broccoli stirfry - chinese style recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
