Chawal ki kheer or Rice pudding
Chawal ki kheer or Rice pudding

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, chawal ki kheer or rice pudding. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Chawal ki kheer or Rice pudding is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They are nice and they look wonderful. Chawal ki kheer or Rice pudding is something that I’ve loved my entire life.

Switch off the flame and garnish with sliced almonds and cashews. Chawal ki kheer or Rice pudding is ready. Rice Kheer or Chawal Ki Kheer is a pudding from the Indian subcontinent, made by boiling rice along with milk and sugar.

To begin with this recipe, we must first prepare a few components. You can have chawal ki kheer or rice pudding using 7 ingredients and 13 steps. Here is how you can achieve it.

The ingredients needed to make Chawal ki kheer or Rice pudding:
  1. Take 1 litre milk
  2. Make ready 1 cup sugar
  3. Get 1 cup Basmati rice
  4. Prepare as needed Dry fruits Pistachios, Badam and chalori
  5. Get 4-5 strands Saffron
  6. Get 1 tsp Cardamom powder (elachi powder)
  7. Make ready as needed Rose essence (optional)

The chawal ki kheer made at the Padmanabha Swamy Temple in Kerala is world-famous. The rice kheer is kind of similar to the American rice pudding, albeit a bit rich as befits our desi style. When you are running short of time, you can even make a Quick Rice Kheer using condensed milk and cooked. Chawal ki kheer is basically rice pudding which is made when rice are slowly cooked in milk reducing the milk to half and has a mild flavor of cardamom and saffron.

Instructions to make Chawal ki kheer or Rice pudding:
  1. Soak the rice for half an hour
  2. Boil The milk
  3. Crushed the rice before adding it into milk
  4. Now add the crush rice in boiled milk,allow it to cook nicely
  5. Stir it in between so that it doesn't form a lumps
  6. Rice has cooked now
  7. Add 1 cup sugar or as per taste
  8. Cardamom powder 1/2 tsp
  9. Rose essence less than half tsp,it's gives very nice smile and flavour to kheer
  10. Few strand of saffron
  11. Add dry fruits
  12. Mix everything well..chawal ki kheer is ready to serve
  13. Chawal ki kheer is ready

It is easy to make but the proportions of rice and milk and sugar must be accurate to get the perfect texture and taste. Chawal ki kheer- Delicious creamy dessert made with fresh milk and rice-India's most popular dessert! Chawal ki kheer -When it comes to name popular Indian desserts ,rice kheer tops the list,its the favorite of all and is popular in all the states of india with slightly different names. Rice Kheer: One of the most favourite Indian dessert, made quickly and easily with just a few ingredients. Chawal ki kheer is the perfect dish to celebrate a festival or any joy or just cook it up as an after-meal dessert at home.

So that’s going to wrap this up with this exceptional food chawal ki kheer or rice pudding recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!