Hello everybody, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, lemon poppy seed cookies. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Lemon Poppy Seed Cookies is one of the most popular of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. Lemon Poppy Seed Cookies is something which I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook lemon poppy seed cookies using 22 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Lemon Poppy Seed Cookies:
- Make ready FOOD INGREDIENTS
- Prepare 1 1/4 cup sugar
- Get 1 cup butter
- Get 2 eggs
- Make ready 1/4 cup light corn syrup
- Get 1 tbsp grated lemon peel
- Make ready 1 1/2 tsp lemon extract
- Prepare 1 tsp vanilla extract
- Make ready 3 cup all-purpose flour
- Make ready 2 tbsp poppy seeds
- Prepare 1 tsp ground ginger
- Prepare 3/4 tsp baking powder
- Make ready 1/2 tsp salt
- Get 1/2 tsp baking soda
- Get TOOLS
- Make ready 1 Fork & Spatula
- Make ready 1 large Bowl
- Prepare 1 Plastic Wrap
- Get 1 Waxed Paper
- Prepare 1 Fluted Round Cookie Cutter
- Prepare 1 Greases Baking Sheets
- Take 1 Wire Racks or Refrigerated Dinner Plates
Instructions to make Lemon Poppy Seed Cookies:
- In a large bowl, cream sugar and butter until light and fluffy. Beat in the eggs, corn syrup, lemon peel, and extracts. Combine the remaining ingredients; gradually add to the creamed mixture and mix well.
- Shape into three balls, then flatten into disks. Wrap in plastic wrap and refrigerate for 1 hour or until firm.
- Roll each portion of dough between two sheets of waxed paper into 1/8-in. thickness. Cut with a floured 2 1/2-in. fluted round cookie cutter. Using a floured spatula, place 1 in. apart on greased baking sheets. Reroll scraps if desired.
- Bake at 350°F for 6-8 minutes or until edges are golden brown. Cook for 2 minutes before removing from pans to wire racks.
So that is going to wrap it up for this special food lemon poppy seed cookies recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!