Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, kheer(indian rice pudding). It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Kheer(Indian rice pudding) is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. They’re fine and they look wonderful. Kheer(Indian rice pudding) is something which I have loved my entire life.
This is a very flavorful Indian rice pudding. It's the best rice pudding I've ever had, and very easy to make! The quantities and times are accurate for this recipe.
To get started with this recipe, we have to first prepare a few ingredients. You can cook kheer(indian rice pudding) using 3 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Kheer(Indian rice pudding):
- Take 1 cup parboiled rice, 4 cups milk powder, diluted with cold wate
- Take Sugar to taste, rose water, roasted nuts or pistachios
- Make ready Vanilla essence
Kheer or Payasam is an Indian favorite dessert for special occasions. It is basically rice pudding made with rice and milk infused with saffron, cardamom and assorted dried fruits. Kheer is an Indian version of rice pudding cooked with milk and sugar, flavored with nuts and saffron. The rose water and coconut give it such a delicate flavor, the perfect palate cleanser for a spicy Indian meal!
Steps to make Kheer(Indian rice pudding):
- In a pot add the diluted milk and bring to a boil. Add the rice and cook till the milk and rice thickens, stirring to avoid it from burning or sticking to the pot. add sugar and keep stirring.
- Once you achieve your desired thickness put off the heat. Add 1 cap vanilla essence and 1 cap rose water. Stir well and allow to cool completely. You can also place it in freezer to cool completely.
- Serve in glasses or cups of choice and garnish with crushed nuts or crushed peanuts.
There's no denying that rice pudding is at the top of the list when it comes to comforting desserts. This classic Indian version, called kheer, is spiced with cardamom and flecked with golden raisins and pistachios, and is sure to become a new favorite. Kheer is a creamy rice pudding and it's one of my favorite desserts to make and eat! This Indian dessert is served on all kinds of special occasions. If you've never tried kheer before, it's basically a milky pudding-like dessert that has a thinner consistency than American rice pudding.
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