Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, crock pot pork chops with parmesan mashed potatoes. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Crock Pot Pork Chops with Parmesan Mashed Potatoes is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Crock Pot Pork Chops with Parmesan Mashed Potatoes is something which I have loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook crock pot pork chops with parmesan mashed potatoes using 10 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Crock Pot Pork Chops with Parmesan Mashed Potatoes:
- Get 6 pork chops, 1/2 inch thick
- Make ready 1 packages dry Ranch Dressing Seasoning
- Prepare 10 1/2 oz can Cream of Chicken Soup
- Take 4 lb peeled, cubed potatoes
- Make ready 5 tbsp butter
- Make ready 1 cup fresh grated Parmesan cheese
- Make ready 6 clove garlic
- Make ready 1 1/2 cup warm milk
- Make ready 1 tbsp salt
- Take 1 tsp fresh cracked black pepper
Instructions to make Crock Pot Pork Chops with Parmesan Mashed Potatoes:
- Place pork chops, Ranch seasoning and soup into a medium sized crock pot over high heat for 4 hours or low heat for 6 hours.
- Place potatoes into a large pot of cold water. Place onto stovetop over high heat and bring to a boil. Once water is boiling, cook for 10-12 minutes or until potatoes are fork tender. Drain and transfer to the work bowl of a stand or electric mixer. Mix on low until potatoes are mashed then add butter, parmesan, garlic, milk, salt and pepper. Season to taste if needed. For thinner mashed potatoes add more milk, slowly until your desired consitency.
- Scoop mashed potatoes onto serving plates and top with pork chops and soup gravy from crock pot. Enjoy!
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