Hey everyone, it’s John, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, rice pudding #4weekschallenge. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
With a little investigation, I found that there are two basic. Rice pudding is a wonderful way to use up leftover rice. Served hot, it instantly becomes a comfort There are countless ways to make rice pudding, from a simple, egg-less kind, to the custard-like.
Rice Pudding #4WeeksChallenge is one of the most popular of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look fantastic. Rice Pudding #4WeeksChallenge is something that I have loved my entire life.
To begin with this recipe, we must first prepare a few components. You can have rice pudding #4weekschallenge using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Rice Pudding #4WeeksChallenge:
- Take 1 Bowl cooked Rice(mushy)
- Make ready 1 &1/2 cup milk
- Get 1/4 cup sugar
- Make ready Abit of cardamom powder
- Get Few strands of saffron
- Prepare Chopped almonds
- Prepare Coloured almonds for garnishing
Typically served as a desert, but you can eat it whenever you want. Rice Pudding meets all the criteria of a comfort food. That is, it evokes feelings of nostalgia, it is simple to make, uses the most basic of ingredients (milk, rice, and sugar), and tastes good. Stir up a dreamy rice pudding for the ultimate comfort food.
Instructions to make Rice Pudding #4WeeksChallenge:
- In a pot put the cooked rice add milk
- Boil this add sugar. Let it simmer till thickens
- Now add the almonds,cardamom powder, saffron
- Mix well. Put in a bowl. Decorate with coloured almonds.
- Serve warm or chilled
Our collection includes exciting fruity Stir up childhood memories along with a creamy rice pudding. We have ideas for fruity twists on this. The first time I ever had rice pudding was when I was in college. I spent a semester in Spain and This amazing woman often spent all day cooking, and made the rice pudding fresh in the morning. Rice Pudding Recipe - deliciously creamy, quick and easy treat that makes a good alternative to breakfast oatmeal.
So that’s going to wrap it up with this special food rice pudding #4weekschallenge recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
