Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, fried yam with egg and offal. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Fried yam with Egg and Offal is one of the most popular of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. Fried yam with Egg and Offal is something that I’ve loved my whole life. They are nice and they look wonderful.
.the yam in egg wash before frying it in oil; this is done after the yam has been parboiled, however, this method of preparing yam chips called "egg word used to describe the outcome of this fried yam chips, which means thinly sliced cooked yams coated with egg and flour and then fried in oil. #yamandeggs #nigerianfriedyamandeggs #friedyamandeggsrecipe Fried Yam With Eggs Recipe Nigerian Yam & Eggs Recipe This recipe is one of my favourite for. Hey Foodies, You are welcome to today's cooking.
To begin with this particular recipe, we must first prepare a few ingredients. You can have fried yam with egg and offal using 11 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Fried yam with Egg and Offal:
- Take Yam
- Prepare Egg
- Prepare Pepper
- Take Maggi
- Make ready Kayan ciki(offal)
- Prepare Salt
- Make ready Spices
- Make ready Groundnut oil
- Prepare Onion
- Make ready Ginger
- Get Seasoning
Then, my mom thought us to sprinkle a bit of salt on the In the recent past a fast-food chain came up with this brilliant idea of coating the Yams with a batter made with spicy egg and flour mixture and they. EGG-coated fried yam is a common delicacy among homes in the northern part of Nigeria. Egg-coated fried yam is an easy and straightforward meal which anybody can easily prepare. You don't need to stay too long in the kitchen while preparing this food because it is fast and straight to the.
Instructions to make Fried yam with Egg and Offal:
- Peel your yam, cut it to your desired shape. Wash it and set it on fire for it to boil in a pot. Add a bit of salt
- After the yam has properly boiled, whisk ur egg in a bowl and add up Maggi and a but of pepper to the mixture. Insert your yam to the mixture and then it's ready to get fried
- For the offal, I used Sallah left over offals to, its already boiled and was in side freezer. So I used pepper onion and groundnut oil. I fried it just a bit, added up maggi, dried ginger and seasoning to it and finally water… Added up the offal And left it for a few minutes. And hmmm its done..
The difference between Yamarita and the common fried yams (dun dun) is the egg and flour mix, which takes this easy meal to another level. It is so easy to prepare, that you can make it as a snack or quick meal. So moving on to the Yamarita recipe 🙂 ++see recipe for Potafritas (egg coated sweet. Once the oil begins to smoke, carefully crack in the eggs (holding them close to the oil to avoid splatter) and decrease the heat to medium. The eggs should spit, bubble, and.
So that’s going to wrap this up with this exceptional food fried yam with egg and offal recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
