Broiled Talapia Parmesan
Broiled Talapia Parmesan

Hey everyone, it’s Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, broiled talapia parmesan. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Broiled Talapia Parmesan is one of the most favored of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look wonderful. Broiled Talapia Parmesan is something which I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can have broiled talapia parmesan using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Broiled Talapia Parmesan:
  1. Make ready 1/2 cup Parmesan
  2. Get 1/4 cup Butter
  3. Make ready 3 tbsp Mayonnaise or Miracle Whip
  4. Get 2 tbsp Fresh lemon juice
  5. Prepare 1/4 tsp Dried basil
  6. Get 2 pinch
  7. Get 1/4 tsp Ground black pepper
  8. Prepare 2 pinch Onion Powder
  9. Prepare 1 pinch Celery Salt
  10. Get 2 lb Tilapia Filets
Instructions to make Broiled Talapia Parmesan:
  1. Preheat your ovens broiler. Grease a boiling pan or line pan with alumunum foil.
  2. In small bowl mix together the Parmesan cheese, butter, mayo or (miracle whip) & lemin juice. Season with dried basil, pepper, onion powder and celery salt. Mix well and set aside.
  3. Arrange fillets in a single layer on the prepared pan. Broil a few inches from the heat for 2 to 3 minutes. Flip the fillets over and broil for a couple more minutes. Remove the fillets from the oven and cover them with the Parmesan cheese mixture on the top side. Broil for 2 more minutes or until the topping is browned and fish flakes easily with a fork. Be careful not to over cook the fish.

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