Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, stewed liver with ugali. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Try making this tasty spicy-liver-stew-served-with-spinach using your the Envirofit SuperSaver Charcoal Jiko. Add the spinach and a little water and salt. Serve the vegetables and liver with ugali to your family and see them enjoy and want more!
Stewed liver with ugali is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Stewed liver with ugali is something that I have loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook stewed liver with ugali using 5 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Stewed liver with ugali:
- Prepare 1/2 kg liver
- Take 1 onion
- Take 3 large tomatoes
- Take Salt
- Make ready Cooking oil
In honor of Food Week here at Citius Mag, I'm going to dish out a step-by-step recipe for Kenyan ugali and stew, recorded during my. Ugali (made out of corn flour, similar to polenta) - grab the recipe HERE. Kunde (A traditional vegetable, similar to black eyed peas). The cream will thicken slightly, making for a deliciously rich creamed kale and onions.
Steps to make Stewed liver with ugali:
- Dice liver and set a side
- Chop onions put it in a sufuria add cooking oil and liver stir and let it coo for 15min.
- Add chopped tomatoes mash add salt let it cook for 10min.
- Serve hot with ugali.
Serve it up with your favorite Kenyan stew, and a side of ugali! The liver is usually eaten by the men, just after slaughtering the cow. Sometimes they will build a fire where they slaughter the cow and barbeque the liver. I prefer to stew my liver as it softer than simply frying it. I make a tomato sauce then add the liver and cook it a few minutes and that is it.
So that is going to wrap it up with this special food stewed liver with ugali recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
