Hey everyone, it is Jim, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, pepperoni mozzarella cheesestick sliders. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Atlas vs Kilroy's delicious stuffed breadsticks w/ mozzarella cheese & pepperoni at Kilroy's Broad Ripple location in Indianapolis, Indiana. Featuring pepperoni and cheese sandwiched between buttery brioche rolls, these pizza sliders make for a crowd-pleasing family dinner or game day snack. The choice of bread for the sliders is totally up to you, but this recipe uses mini brioche rolls—the enriched buttery dough has a wonderfully light.
Pepperoni mozzarella cheesestick sliders is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They are fine and they look wonderful. Pepperoni mozzarella cheesestick sliders is something that I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can have pepperoni mozzarella cheesestick sliders using 6 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Pepperoni mozzarella cheesestick sliders:
- Prepare 12 white rolls (i used winco's brand of premade white rolls)
- Get 1 cube unsalted butter
- Get 1 tablespoon minced garlic
- Prepare 1 package pepperoni (i usually use turkey pepperoni)
- Make ready 1 jar pizza sauce (i used a full jar of prego brand)
- Make ready sticks frozen mozzarella
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Steps to make Pepperoni mozzarella cheesestick sliders:
- First melt the cube of butter in the microwave completely
- Add the garlic to the butter and mix up
- Cut all the rolls in half. This is easiest when the rolls are still all attached to each other. Place cut rolls on a baking sheet
- Spread the garlic butter over both sides of all the rolls.
- Spread all the pizza sauce evenly on both sides of the rolls
- Place pepperoni on both sides of the rolls as much as you'd like
- On a separate baking sheet place the mozzarella sticks as many as you'd like.
- Follow the cooking directions of the frozen mozzarella sticks (mine was for a convection oven cooked at 400° for 6-7 minutes)
- Cook both baking sheets for the same amount of time (around 7 minutes)
- Place mozzarella sticks on the rolls place the 2 halfs of the rolls together cut the rolls up into seperate sliders and enjoy!
Mozzarella: Use slices of full-fat mozzarella cheese if you want to get nice cheese pulls out of the oven. For a healthier option, use part-skim mozzarella. Philadelphia cream cheese, mushrooms, green peppers, onions, mild pepper rings & steak. Mozzarella cheese, provolone cheese, ricotta cheese, and garlic. These cheesy pepperoni pizza crescent sticks are a great snack or appetizer to serve, as they are sure to please!
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