Garlic Parmesan Cilantro Risotto
Garlic Parmesan Cilantro Risotto

Hello everybody, it’s Louise, welcome to my recipe site. Today, we’re going to make a special dish, garlic parmesan cilantro risotto. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Garlic Parmesan Cilantro Risotto is one of the most favored of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Garlic Parmesan Cilantro Risotto is something that I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can cook garlic parmesan cilantro risotto using 8 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Garlic Parmesan Cilantro Risotto:
  1. Get 3 tbsp butter
  2. Get 2 tbsp finely diced onion
  3. Take 5 small cloves garlic, finely minced
  4. Take 1 1/2 cup arborio rice
  5. Take 6 cup chicken stock
  6. Take 1/4 tsp salt & pepper
  7. Take 1/4 cup parmesan cheese
  8. Prepare 1 cup cilantro, chopped
Instructions to make Garlic Parmesan Cilantro Risotto:
  1. In a large skillet, add butter, onions and garlic. Saute over medium heat until onions are translucent.
  2. Add rice and saute, stirring until rice is slightly toasted.
  3. Add 1 cup of chicken stock stir constantly until liquid is absorbed.
  4. Keep adding chicken stock 1/2 cup at a time stirring constantly until all chicken stock has been used and absorbed into the rice. This process is slow and usually takes around 30 minutes or so. Well worth the wait though!
  5. Once all stock has been used, and rice is al dente, thick and creamy add parmesan cheese, salt & pepper. Stir until well combined.
  6. Fold in cilantro and serve warm. Enjoy!

So that’s going to wrap it up for this exceptional food garlic parmesan cilantro risotto recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!