Popcorn chicken
Popcorn chicken

Hey everyone, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, popcorn chicken. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Popcorn chicken is a dish consisting of small, bite-sized pieces of chicken that have been breaded and fried, and was originally developed by KFC. Popcorn chicken recipe - Learn to make crunchy kfc style popcorn chicken at home with this simple and quick recipe. To replicate Indian KFC Popcorn Chicken, sprinkle some 'Chaat Masala'.

Popcorn chicken is one of the most popular of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Popcorn chicken is something which I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can have popcorn chicken using 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Popcorn chicken:
  1. Prepare 250 gm boneless chicken
  2. Get 1 tbsp ginger garlic paste
  3. Get to taste Salt
  4. Prepare 1/4 tsp black pepper powder
  5. Get 3/4 tsp red chilli powder
  6. Get 1 tsp garam masala powder
  7. Take 2 tbsp cornflour
  8. Make ready 1 egg
  9. Make ready 1 cup bread crumbs
  10. Get as needed Oil for frying

Satisfy your KFC popcorn chicken cravings sitting at home with these KFC Style Spicy Popcorn Chicken bites that are so close to the real thing and are healthier! Now you can enjoy Popcorn chicken cooked in the air fryer. Serve with your favourite dipping sauce and your family will be wanting seconds. Homemade Popcorn Chicken couldn't be easier to make!

Instructions to make Popcorn chicken:
  1. Take boneless chicken pieces in a big plate/bowl and add all the seasoning with ginger garlic paste and mix well.
  2. Add cornflour powder and mix again to coat the pieces.
  3. Take egg in a bowl and breadcrumbs in another bowl.
  4. Take each chicken piece and dip in egg first and then coat in breadcrumbs and keep aside.
  5. Similarly,coat all chicken pieces and leave them to rest for 10-15 mins.
  6. Heat oil in a wok and fry the chicken pieces in batches till golden brown.
  7. Serve popcorn chicken hot with mayonnaise or tomato sauce.

The key is marinating in buttermilk for that crispy, flaky finish. But warning, these are incredibly moreish!! Ever wish you could get KFC style. A type of Korean fried chicken! It's crunchy and coated with sticky, sweet, tangy and spicy sauce!

So that’s going to wrap it up for this special food popcorn chicken recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!