Tinklee's Parmesan Crusted Fish Fillets
Tinklee's Parmesan Crusted Fish Fillets

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, tinklee's parmesan crusted fish fillets. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Tinklee's Parmesan Crusted Fish Fillets is one of the most favored of recent trending foods in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Tinklee's Parmesan Crusted Fish Fillets is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we must first prepare a few components. You can have tinklee's parmesan crusted fish fillets using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Tinklee's Parmesan Crusted Fish Fillets:
  1. Get 4 Fish Fillets( I like to use Tilapia)
  2. Make ready 2/3 cup Panko Bread Crumbs
  3. Prepare 1/3 cup Grated Parmesan Cheese
  4. Take 1 tsp GarlicPowder
  5. Prepare 1 tsp OnionPowder
  6. Prepare 1/2 tsp Basil
  7. Take 1/4 tsp Pepper
  8. Get 1/3 cup Milk
  9. Prepare 1/4 cup Melted Butter
  10. Take 3 tbsp Canola Oil
Steps to make Tinklee's Parmesan Crusted Fish Fillets:
  1. Pre-heat oven to 400* F, Add 3 tablespoons of oil to a baking dish large enough for the fillets to fit into coating the bottom of the dish with oil
  2. Combine bread crumbs, parmesan cheese, garlic powder, onion powder, basil and pepper together, mix well
  3. Place milk in a dish large enough to place one fillet at a time, make sure to coat the whole fillets with milk
  4. Place bread crumb mixture in bowl large enough to place one fillet at a time, Dredge the milk coated fillets in the bread crumb mixture, making sure all sides are coated, place in prepared pan, repeat for remaining fillets
  5. Drizzle the melted butter over the fillets, Place in oven for 15-23 mins, Fish is done when it is white and flaky

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