Hey everyone, it’s Brad, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, parmesan crusted tilapia. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Parmesan Crusted Tilapia is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Parmesan Crusted Tilapia is something which I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have parmesan crusted tilapia using 7 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Parmesan Crusted Tilapia:
- Prepare 2 pieces Tilapia Filet
- Make ready 3/4 cup parmesan cheese
- Take 1 tsp paprika
- Make ready 1 tsp parsley
- Get to taste salt and pepper
- Get to taste onion powder
- Prepare to taste garlic powder
Instructions to make Parmesan Crusted Tilapia:
- Mix dry ingredients. Coat filet(s) with EVOO then coat with dry mixture.
- Line a sheet pan with parchment paper. Place filets on pan. Bake at 400°F for approx. 10-12 mins or until they flake.
So that is going to wrap it up for this special food parmesan crusted tilapia recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
