Chocolate cake with little heart
Chocolate cake with little heart

Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, chocolate cake with little heart. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

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Chocolate cake with little heart is one of the most well liked of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They are fine and they look fantastic. Chocolate cake with little heart is something which I have loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can cook chocolate cake with little heart using 13 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Chocolate cake with little heart:
  1. Take 1 cup all purpose flour
  2. Get 1/2 cup chocho powder
  3. Take 4 eggs
  4. Prepare 100 gm butter or cooking oil
  5. Prepare 2 cup sugar
  6. Take 1 tbsp vanilla essence
  7. Prepare 1 tsp baking powder
  8. Make ready 1 tsp baking soda
  9. Get 1 packet little heart biscuits
  10. Take 1 cup cherry
  11. Take 7-8 red cherry for garnishing
  12. Get as needed Colourful saunf (optional)
  13. Prepare 1/2 cup chocolates

Let the cake set a little on the wire rack and then gently transfer the cake to your serving platter and place the cake in the refrigerator until serving time. Red wine chocolate cake with berry mascarpone filling & decorated with fondant hearts! Show your loved ones you care by making these easy homemade Start off with dry ingredients and make sure you sift the flour, baking powder and cocoa powder. Now you may wonder why sifting the cocoa.

Steps to make Chocolate cake with little heart:
  1. Take mixer bowl add butter, egg and sugar mix well (whisk)after 10 minutes add flour,baking powder,baking soda,chocho powder and mix well,
  2. Than add vanilla essence, chocolate and cherry mix well
  3. Transfer into baking tray and bake for 40 minutes at 180℃ or Microwave (auto cake option)
  4. Qa ji koAfter that check it with toothpick if it's not sticky means it's well cooked,
  5. For garnishing - on the top add cherry and sauf decoration with little heart biscuits (decoration is your way or choice)Cake is ready to cut..Enjoy 💝

Chocolate is a woman's secret indulgence. It can make any stressful day better. Frost with Chocolaty chocolate frosting then sprinkle remaining chocolate shavings on top (add powdered sugar for a little extra beauty). This cake is amazing you cannot taste the beets but they make it nice and moist. I followed the recipe as written with no substitutions and it came out perfectly.

So that’s going to wrap this up with this exceptional food chocolate cake with little heart recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!