Sicilian pesto stuffed chicken
Sicilian pesto stuffed chicken

Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, sicilian pesto stuffed chicken. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Sicilian pesto stuffed chicken is one of the most well liked of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. Sicilian pesto stuffed chicken is something that I have loved my entire life. They’re fine and they look wonderful.

Pesto Stuffed Chicken. featured in Easy-To-Make Pesto Recipes. Stuff each breast with approximately one third of mozzarella cheese, one tablespoon pesto and four sundried tomatoes. If the chicken breast does not close fully with the filling, try securing with a wooden toothpick.

To get started with this recipe, we have to prepare a few ingredients. You can have sicilian pesto stuffed chicken using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Sicilian pesto stuffed chicken:
  1. Get 4 chicken breasts
  2. Get 5-6 sun dried tomatoes
  3. Make ready Handful basil leaves
  4. Get Few almonds
  5. Get Sprinkle of Parmesan
  6. Make ready Olive oil
  7. Get Parma ham

But I wanted to share it with And you can make this for anyone; absolutely no one will think about this delicious chicken stuffed with pesto and cheese being low-carb, I can promise. In small bowl, mix pesto and Parmesan cheese. Pesto is a sure sign of summer in Italy's Liguria region, where sweet basil grows in fragrant fields. So far I have used it in pasta, as a spread on a chicken sandwich, and as a sauce on the summer squash pizza.

Steps to make Sicilian pesto stuffed chicken:
  1. Make your pesto. Whizz up tomatoes, basil, almonds, Parmesan and oil until you have a smooth paste
  2. Lay out parma ham on some cling film. Wash, dry and cut open the chicken. Put some pesto on each.
  3. Put on the parma ham, wrap it in the ham, then wrap in cling film. Leave to rest in fridge for a good hour
  4. Fry in olive oil for a few mins until brown on each side, place on a baking tray and cook in the oven for about 15-20 mins or until cooked. Serve with salad or veg :)

Skip the starchy noodles and make this this easy Cheesy Pesto Chicken Lasagna Stuffed Spaghetti Squash. Everyone loves this tasty gluten-free dish! Stuffed Pesto Chicken recipe turns an ordinary chicken breast into a gourmet entree! Stuffed with feta cheese, topped with pesto and spices, this quick dinner is sure to impress! This post has been sponsored by HemisFares but all opinions are our own. Bucatini al pesto siciliano Bucatini with Sicilian Pesto.

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