Rice pudding
Rice pudding

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, rice pudding. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Rice pudding is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They’re nice and they look wonderful. Rice pudding is something which I have loved my entire life.

With a little investigation, I found that there are two basic. Rice pudding is a wonderful way to use up leftover rice. Served hot, it instantly becomes a comfort There are countless ways to make rice pudding, from a simple, egg-less kind, to the custard-like.

To get started with this particular recipe, we have to prepare a few components. You can have rice pudding using 5 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Rice pudding:
  1. Take 200 g rice
  2. Make ready 125 g sugar
  3. Prepare 1 l milk
  4. Make ready 1 lemon
  5. Take Cinemmon

Typically served as a desert, but you can eat it whenever you want. Rice Pudding meets all the criteria of a comfort food. That is, it evokes feelings of nostalgia, it is simple to make, uses the most basic of ingredients (milk, rice, and sugar), and tastes good. Stir up a dreamy rice pudding for the ultimate comfort food.

Instructions to make Rice pudding:
  1. Put the milk mixed with sugar, a bit of cinemmon powder and 4-5 pieces of lemon’s skin in a pot.
  2. When the milk is boiling add quickly the rice.
  3. Move it slowly for 50 min. Keep moving it so it doesnt get burnt. When the sauce is thick and the rice is well boiled, put it in small bowls. Add cinemmon on the top for decoration.
  4. You can eat it cold or hot however you prefer :)

Our collection includes exciting fruity Stir up childhood memories along with a creamy rice pudding. We have ideas for fruity twists on this. The first time I ever had rice pudding was when I was in college. I spent a semester in Spain and This amazing woman often spent all day cooking, and made the rice pudding fresh in the morning. Rice Pudding Recipe - deliciously creamy, quick and easy treat that makes a good alternative to breakfast oatmeal.

So that is going to wrap it up for this special food rice pudding recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!