Ham / Pepperoni and Cheese Stick Melts
Ham / Pepperoni and Cheese Stick Melts

Hello everybody, it’s Drew, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, ham / pepperoni and cheese stick melts. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Ham / Pepperoni and Cheese Stick Melts is one of the most popular of current trending meals on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. Ham / Pepperoni and Cheese Stick Melts is something which I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can cook ham / pepperoni and cheese stick melts using 7 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Ham / Pepperoni and Cheese Stick Melts:
  1. Prepare 12 ounces mozzarella cheese, cut into 12 1 ounce sticks, or pre cut mozzarella cheese stiicks
  2. Make ready 12 slices deli sliced Black Forrest ham
  3. Take 32 slices pepperoni
  4. Prepare crackered black pepper as needed for sprinkling
  5. Prepare Italian seasoning blend as needed for sprinkling
  6. Prepare fresh basil, parsley and chives for garnish
  7. Get ,marinara sauce for dipping. I used my basic marinara sauce in my profile or use your favorite
Instructions to make Ham / Pepperoni and Cheese Stick Melts:
  1. Preheat the oven to 400. Line a baking sheet with foil and spray foil with non stick spray
  2. To assemble cheese sticks start by placing a slice of Black Forrest ham on your work surface
  3. Add 3 pepperoni slices on top of ham
  4. Place mozzarella cheese on top of pepperoni
  5. Spronkle cheese lightly with cracked pepper and italian seasoning
  6. Roll cheese tightly in ham1. Place on prepared pan seam side down
  7. Bake about 5 minutes just until cheese is just starting t I melt. Watch them so the cheese does not melt out. Any cheese that spreads put ends a little bit is ok, just push it back to the ham
  8. Remove while warm to plate garnished with fresh basil, parsley and chives. Serve with marinara for dipping

So that’s going to wrap it up for this special food ham / pepperoni and cheese stick melts recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!