Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, pepperoni pizza bread. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Pepperoni Pizza Bread is one of the most well liked of current trending meals in the world. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions daily. Pepperoni Pizza Bread is something which I have loved my entire life. They’re nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can have pepperoni pizza bread using 6 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Pepperoni Pizza Bread:
- Get 1 (8 oz.) can of crescent roll dough
- Make ready 1.5 cups shredded mozzarella
- Take 40 slices pepperoni
- Get 1 egg
- Take 1 tablespoon grated Parmesan
- Get 3/4 teaspoon Italian seasoning
Instructions to make Pepperoni Pizza Bread:
- Preheat to 350 degrees. Line baking sheet with parchment paper.
- Unroll can of crescent dough and push together edges to make into one sheet.
- Spread mozzarella evenly, leaving 1/2 inch from the edges of the dough.
- Add pepperoni over cheese. Fold short end of dough over edge of pepperoni. Starting at the long end, roll dough, pinching to seal. Place seam side down on cookie sheet.
- Mix egg with 1 tablespoon of water. Brush mixture over dough until covered.
- Sprinkle Italian seasoning and Parmesan cheese on top.
- Bake for 14-18 mins or until golden brown. Cut into 2 inch slices and serve with dipping sauce.
So that is going to wrap it up with this special food pepperoni pizza bread recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
