Pepperoni Stuffed Garlic Butter Rolls (or Knots)
Pepperoni Stuffed Garlic Butter Rolls (or Knots)

Hey everyone, it’s Drew, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, pepperoni stuffed garlic butter rolls (or knots). One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Pepperoni Stuffed Garlic Butter Rolls (or Knots) is one of the most popular of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They are fine and they look wonderful. Pepperoni Stuffed Garlic Butter Rolls (or Knots) is something that I have loved my whole life.

Dump the knots into the bowl with the butter and pepperoni, then toss them with your hands until that stuff has been worked into every single surface. You do want to be a little bit gentle so that the knots don't come undone or stick together, but a steady rolling motion should do the trick. Sweet soft rolls have a surprise filling of pepperoni in this favorite regional treat.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook pepperoni stuffed garlic butter rolls (or knots) using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Pepperoni Stuffed Garlic Butter Rolls (or Knots):
  1. Take 3 cups unbleached bread flower
  2. Prepare 1 tablespoon active dry yeast
  3. Take 1 tablespoon finely ground sea salt
  4. Get 1 tablespoon mustard powder
  5. Get 1 tablespoon garlic powder
  6. Make ready 2 cups fresh mozzarella
  7. Prepare 1/4 stick butter
  8. Get 1 clove fresh garlic
  9. Prepare 1 stick or package of pepperoni

This was the most fattiest dish we made all year. why not end the year with a BANG?! Using the bowl of a stand mixer, combine the water, yeast, and sugar. Meanwhile make the garlic butter by combining the butter, parsley, garlic, and salt in a small pan Brush the knots with the butter right when they're hot out of the oven, so the knots better absorb the. Lightly oil a baking sheet or coat with nonstick spray.

Steps to make Pepperoni Stuffed Garlic Butter Rolls (or Knots):
  1. Combine your flour, sea salt, mustard powder and garlic powder with yeast and water to make a dough (can also use a light beer for the dough instead for a unique flavor)
  2. Once your dough has risen, take half of your butter and rub it over a cast iron pan. Slice up your pepperoni and roll it together with most of your cheese into about 10-16 balls (save a bit of cheese for the top)
  3. Break up your dough into an equal number of pieces as the pepperoni balls. Roll them up into the dough then add to the pan.
  4. Cook in the oven at 375 degrees. Take the rest of your butter and melt it in a small bowl, add your fresh crushed garlic and mix. After cooking the balls for 5mins remove from the oven and brush on the butter/garlic mix. Add the rest of your cheese over top.
  5. Continue cooking for another 10mins or until they are done to your liking. Enjoy!

In a small bowl, whisk together butter, Parmesan, garlic powder, oregano, parsley. They're almost like these Pizza Rolls or these Stuffed Pizza Rolls, but definitely the easiest of all of them. But they aren't just for kids. I'm thinking Super Bowl grub for sure. When rolls are done remove from the oven and brush with the garlic butter glaze.

So that is going to wrap it up for this exceptional food pepperoni stuffed garlic butter rolls (or knots) recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!