Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, brown rice pudding. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Brown rice pudding is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. They are fine and they look wonderful. Brown rice pudding is something that I’ve loved my whole life.
When I was a little one, I remember lulling myself to sleep by listing off in my. This rice pudding is made with brown rice and heavy cream with the optional addition of raisins. Try this Healthy Brown Rice Pudding Recipe for a week of easy breakfasts made with brown rice, almond milk, chia seeds, raisins, frozen fruit, maple syrup and Greek yogurt.
To begin with this particular recipe, we have to prepare a few ingredients. You can have brown rice pudding using 5 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Brown rice pudding:
- Get 1 3/4 cup cooked brown rice
- Make ready 205 g Greek yoghurt
- Make ready 1 cup water
- Make ready 1/2 tsp ground cinnamon
- Make ready 1/2 tsp stevia(optional)
Go no further than this brown rice pudding recipe. By using brown rice instead of white rice and coconut milk instead of dairy milk - this traditional recipe has a healthy spin. Crown each serving of this brown rice pudding with a generous sprinkling of cinnamon and, if you like, a few toasted almonds. Ditch the pudding pops and pudding cups.
Steps to make Brown rice pudding:
- On a stove top, add the water and rice in a pot and bring to a boil.
- Add the yoghurt, cinnamon and stir. Reduce on low heat and allow to simmer for 10 minutes.
- Allow to cool and refrigerate for about 30 minutes.
In Blender, Mix milk, vanilla, egg Whites, And cinnamon. We've been graced with a mild fall this year; most days are sunny and balmy, the brilliance of the orange trees enhanced by the watercolour blue skies. So here's a version of beloved rice pudding, using brown rice instead of white. The coconut milk makes it extremely rich and creamy, which cinnamon sticks give a festive spice. Brown rice pudding is a healthier variation of white rice pudding and its made with brown rice.
So that is going to wrap it up for this exceptional food brown rice pudding recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
