Hello everybody, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, oatmeal and coconut cookies. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Oatmeal and Coconut Cookies is one of the most well liked of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. Oatmeal and Coconut Cookies is something which I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can cook oatmeal and coconut cookies using 8 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Oatmeal and Coconut Cookies:
- Prepare 70 grams ☆ Oatmeal
- Get 30 grams ☆Cake flour
- Prepare 30 grams ☆Sugar
- Take 1 pinch ☆Salt
- Make ready 2 tbsp Canola oil
- Take 2 tbsp Water
- Prepare 30 grams Dried and shredded coconut
- Get 20 grams Dried fruits (Raisins, prunes, figs etc.)
Steps to make Oatmeal and Coconut Cookies:
- Grind the oatmeal in a blender. Cut the dry fruits to the size of raisins.
- Mix the dry ingredients marked with ☆.
- Add oil to the mixture from Step 2. Rub together and then mix.
- Add water, and when it's no longer floury, add coconut and dried fruit and combine together.
- It will be crumbly and difficult to hold together, but press firmly with your fingers and shape into 1 cm rounds.
- Bake in a 320F/160C oven for around 30 minutes.
So that is going to wrap this up for this special food oatmeal and coconut cookies recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
