Parma ham and goat's cheese ring
Parma ham and goat's cheese ring

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, parma ham and goat's cheese ring. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Spread the goat 's cheese on top. Spread a good teaspoon of goats' cheese over the end quarter. Take a small handful of rocket and lay on top Roll the Parma ham up into a cigar shape and transfer to the fridge until needed.

Parma ham and goat's cheese ring is one of the most favored of current trending foods on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Parma ham and goat's cheese ring is something that I’ve loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can cook parma ham and goat's cheese ring using 5 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Parma ham and goat's cheese ring:
  1. Prepare Roll of puff pastry
  2. Take Packet parma ham
  3. Take 100 g goat's cheese
  4. Take Sprinkle of Parmesan
  5. Get Egg to glaze

Drizzle each bruschetta with a little olive oil before finishing with a slice of Parma Ham. Baked Eggs with Sauteed Spinach, Cherry Tomatoes, Goat Cheese and Proscuitto in ramekins on a silve baking tray. Recipe on my blog: Shoot To Cook: Baked Eggs with Goat Cheese and Prosciutto. A simple combination of cheese, Parma Ham, rocket and pine nuts, these quick and easy crostini are a great option when serving up a selection of antipasti dishes.

Instructions to make Parma ham and goat's cheese ring:
  1. Roll out the pastry
  2. Spread the goat's cheese on top
  3. Add the parma ham
  4. Sprinkle with Parmesan
  5. Roll it up. Slice unto 8-9 sections. Keep the baking paper from the pastry, put it in a round aluminum tray. Take each section and fold it gently into a circle then place it at the edge of the tray. Continue until finished
  6. Glaze with beaten egg, sprinkle with Parmesan and bake at 200 for about 25-30 mins. Leave to cool on a wire rack and serve with olives or whatever you fancy! :)

Cut the stalks off each of the figs and cut them into quarters. Top the cut side of each fig with a teaspoon of the cheese. Arrange two halves of Parma ham on each slice, garnish with two halves of black olives and drizzle with the remaining oil, season with black pepper. The Parmesan, goat's cheese and soft cheese balls are the hero of the dish, rolled in chopped hazelnuts and chives to add texture. Top the lentils with the slices of Parma ham and peach, and the cheese balls.

So that’s going to wrap it up for this exceptional food parma ham and goat's cheese ring recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!