Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, ox liver stew. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Peel and chop onion into rings then heat oil and fry. Chop ox liver and put into the frying pan with onion and add spices then fry a bit. Hi guys, thanks for coming by my channel once again.
Ox liver stew is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Ox liver stew is something which I’ve loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can have ox liver stew using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Ox liver stew:
- Get 500 g ox liver
- Prepare 1 onion
- Get 1 teaspoon lemon and herb spice
- Take 1 teaspoon steak and chops spice
- Get Pinch salt
- Make ready 1 packet brown onion powdered soup
Our ox liver is hand cut and fully prepared. Ox liver is nutritious, delicious, and a lot more versatile than you may think. This article includes tips for cooking ox liver, as well as a number of tasty ways in which it can be served. Lunch time bby 😋😋Ox liver beef stew mogodu chicken grilled pork Dumbling samp spinach Chakalaka cabbage.
Steps to make Ox liver stew:
- Peel and chop onion into rings then heat oil and fry
- Chop ox liver and put into the frying pan with onion and add spices then fry a bit
- Thicken with brown onion soup
- You can serve with porridge it's very tasty
Delicious Jamaican stewed Ox Livers followed by truly divine Southern Banana Pudding #ain't come from no box, baby #made from scratch boo! Slice the liver into thin strips. Push the onion and garlic over to the side of the pan and arrange the liver in a single layer. Leafy Beefy "Highfields" Stew (Beef and Green Vegetables Stew from Zimbabwe, Mustard Greens Recipe) I Slow Cooker Ox Tongue in Mushroom Cream Sauce Don't let this odd part turn you. Love ox liver, especially the fresh liver we used to get as a kid when we had an animal Ox liver, cooked with smoked pancetta and onion gravy served with a whole grain mustard mash and peas.
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