Fried rice with peppered liver
Fried rice with peppered liver

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, fried rice with peppered liver. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Fried rice with peppered liver is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Fried rice with peppered liver is something which I’ve loved my whole life. They are nice and they look wonderful.

A Nigerian fried Rice with Liver recipe and the LIVER WAS GRILLED TO ENHANCE FLAVOR. A perfect Way to Try something new. This quick and easy fried rice is very flavorful.

To get started with this recipe, we must prepare a few components. You can have fried rice with peppered liver using 13 ingredients and 12 steps. Here is how you can achieve it.

The ingredients needed to make Fried rice with peppered liver:
  1. Prepare Rice
  2. Prepare Liver
  3. Prepare Grn peas
  4. Make ready Carrots
  5. Take Green pepper
  6. Get Oil
  7. Take Spring onion
  8. Get Seasoning
  9. Take Fried rice spice
  10. Make ready Onion
  11. Make ready Scotch bonnet
  12. Prepare Ginger n garlic
  13. Take Water

You can add prawns or ham if you want extra flavour, or try vegetables like corn, carrots, peas and beans. The peppers are great in a simple quick dish of fried rice. If frozen vegetables are handled expeditiously, they are often better than buying 'fresh' at the store." Nigerian Fried Rice puts a spicy, flavorful spin on the traditional fried rice and is appealing on its own or served with a variety of other African foods. Finally return the combination of rice, liver, and shrimp to the wok.

Steps to make Fried rice with peppered liver:
  1. Wash and parboil the rice
  2. Pour little oil in a pot and stir fry the rice for 5-8mins
  3. Add the spices and seasoning
  4. Add the peas, onion, diced carrots and green pepper
  5. Add little water or stock
  6. Cover and lower to steam for 8-10mins on a very low heat
  7. For the peppered liver
  8. Wash and dice liver
  9. Cook with little salt and onion and set aside
  10. Pour oil in a pan and add scotch bonnet,spring onion, seasoning and spice
  11. Add the liver and stir fry for 4mins
  12. Serve n enjoy

Stir until everything has been fully combined. Nigerian Fried Rice with fried chicken fillets. Sriracha fried rice is delicious on its own or as a side. Or top it with grilled chicken or shrimp for a heartier meal! With video - see this recipe made.

So that is going to wrap it up for this special food fried rice with peppered liver recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!