Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, coconut popcorn shrimp. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
My coconut shrimp recipe is unlike any others that I've tried before. The shrimp are sweet and Coconut shrimp makes a fabulous finger food for a party, but can be prepared as a quick dinner too. This easy recipe is tasty, delicious, and gives you tender shrimp with a crispy, coconut breading.
Coconut popcorn shrimp is one of the most well liked of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Coconut popcorn shrimp is something which I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can cook coconut popcorn shrimp using 8 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Coconut popcorn shrimp:
- Get shrimp
- Prepare 1/2 cup small shrimp deveined and tail off
- Prepare 1/4 tsp kosher salt
- Prepare coating
- Prepare 1 tbsp arrowroot powder
- Prepare 1/4 cup coconut batter
- Take deep frying
- Take 1 vegetable oil for frying
Coconut shrimp is a shrimp dish prepared using shrimp and coconut as primary ingredients. It can be prepared as a crunchy dish with the shrimp coated and deep fried, pan-fried or baked, and as a sautéed dish using coconut milk and other ingredients. It can be prepared and served on skewers. Coconut Thai Shrimp And Rice, Popcorn Shrimp Canapes, Popcorn Shrimp Pizza, etc.
Steps to make Coconut popcorn shrimp:
- Heat oil 350° Fahrenheit
- Coat the shrimp with arrowroot powder coat well
- Add the batter to shrimp. Then deep fry in vegetable oil. When done add to a paper towel to absorb excessive oil. - - https://cookpad.com/us/recipes/350038-coconut-batter
- Serve hope you enjoy!
Coconut Popcorn Shrimp: Season shrimp with salt and pepper. Popcorn shrimp should be two things: Easy to make and easy to eat. With a homemade spicy tartar sauce, they are completely addictive and you'll want to just keep. Add the shrimp to the bag and shake until each shrimp is coated with flour. Popcorn shrimp make a nice appetizer or side dish for both adults and children.
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