Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, prune and banana yogurt cake. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Prune and Banana Yogurt Cake is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They are nice and they look fantastic. Prune and Banana Yogurt Cake is something that I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can have prune and banana yogurt cake using 11 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Prune and Banana Yogurt Cake:
- Get 100 grams Prune
- Get 1 Banana
- Take 50 grams Butter
- Make ready 5 tbsp Soft brown sugar
- Get 2 Eggs
- Make ready 150 grams Plain yogurt
- Prepare 100 grams Cake flour
- Make ready 1 tsp Baking powder
- Prepare 1 Butter
- Take 1 Cake flour
- Prepare 1 Powdered sugar
Instructions to make Prune and Banana Yogurt Cake:
- Preheat the oven to 200°C. Grease the pie dish with butter and lightly coat with flour.
- Break apart the prunes with your hands into 2-3 pieces. Cut the banana into 5 mm slices. Bring the butter to room temperature.
- Combine the flour and baking powder and sift together.
- Put the brown sugar and butter into a bowl and mix well. Once blended, add the beaten eggs and yogurt, in that order, a little at a time. Mix together. Next, sift the flour and baking powder into the bowl. Mix until there are no lumps and the mixture is smooth.
- Pour half of the batter from Step 4 into the pie dish, layer with prunes and banana slices, and pour on the rest of the batter.
- Bake for 30 minutes at 200°C and it's done.
So that is going to wrap it up for this exceptional food prune and banana yogurt cake recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!