Pizza-Style Eggs in Pitta Bread
Pizza-Style Eggs in Pitta Bread

Hello everybody, it’s John, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, pizza-style eggs in pitta bread. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Make Your Own Pizza: Using Pita Bread - UNBELIEVABLY EASY AND DELICIOUS! Whole Wheat Pita Pockets stuffed with sizzling, spicy street-style Indian scrambled eggs makes for a delicious snack or mid morning meal or a one dish Warm the Pita breads in an oven/microwave or directly on a skillet. As eggs begin to set, GENTLY PULL the eggs across the pan with an inverted turner, forming large soft curds.

Pizza-Style Eggs in Pitta Bread is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Pizza-Style Eggs in Pitta Bread is something that I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can have pizza-style eggs in pitta bread using 6 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Pizza-Style Eggs in Pitta Bread:
  1. Make ready 1 tsp sunflower oil
  2. Take 1/3 cup /about 10-12 slices pepperoni, chopped into half inch pieces
  3. Take 2 eggs, beaten lightly with a fork
  4. Take 1 tbsp fresh oregano leaves
  5. Make ready 1/4 cup shredded sharp cheddar (I used the ready shreddded stuff)
  6. Take 1 pitta bread

Bread Egg Uttapam recipe of making bread uttapam is really easy and quick as the batter does not need to be fermented. Roast on both sides till it turns to golden in colour by sprinkling a half teaspoon of oil. Delicious Pizza Style Egg and Bread Uthappam is now ready to serve. This recipe uses whole wheat pita bread and marinara so that you can whip up a simple meal on weeknights.

Steps to make Pizza-Style Eggs in Pitta Bread:
  1. Heat the broiler.
  2. Put a skillet on quite a low heat and heat the oil in it
  3. Add the pepperoni, the heat should be just enough to start it sizzling, cook it a few minutes.
  4. Warm up the pitta under the broiler, 30 seconds - a minute each side, then remove to a plate
  5. Add the eggs to the skillet and use a wooden spoon to gently move any cooked part into the middle of the pan.
  6. Before it is all set, add the oregano and continue to cook.
  7. When almost completely set, move everything to the middle of the skillet and put the cheese on the top.
  8. Put skillet under the broiler and allow the cheese to melt
  9. Use a knife to cut the pitta across the top, then open it up.
  10. Use a fishslice to transfer the eggs onto the pitta, then close it up.

You may also enjoy my Air Fryer Pizza Rolls recipe. Load the pita bread with your favorite sauce. You can use store-bought pizza sauce or store-bought marinara sauce. Homemade pita breads are stuffed with crunchy Greek salad, baby Here's what Bernard has to say about pita bread: "At the heart of the Middle East cuisine is a flat disk of bread known as pita in some countries and. Bread Pizza Recipe with step by step photos and video.

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