Dried Fruit Galette
Dried Fruit Galette

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, dried fruit galette. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Dried Fruit Galette is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It is easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Dried Fruit Galette is something which I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can have dried fruit galette using 15 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Dried Fruit Galette:
  1. Prepare 1 envelope active dry yeast
  2. Make ready 1/4 cup warm water
  3. Make ready 2 cup all-purpose flour
  4. Get 1/4 cup sugar
  5. Make ready 1 tsp salt
  6. Get 3/4 cup butter-cut into pieces
  7. Prepare 1 egg-lightly beaten
  8. Prepare 1 tsp vanilla extract
  9. Make ready 2 tsp turbinado sugar
  10. Get 1 friut filling
  11. Get 2/3 cup dried prunes
  12. Get 2/3 cup dried apricots
  13. Make ready 9 oz crushed pineapple in hravy syrup
  14. Make ready 1/2 cup sugar
  15. Take 1 1/2 tbsp quick cooking tapioca
Steps to make Dried Fruit Galette:
  1. Fruit filling - cook prunes and apricots in boiling water for 10 minutes; drain and chop fruit. Combine fruit, pineapple, sugar, and tapioca; stir well.
  2. combine: yeast and warm water in a 1 cup measuring cup, let stand 5 minutes.
  3. combine: flour, sugar, and salt in large bowl. City in butter with pastery blender until crumbly. Combine yeast mixture, egg, and vanilla; stir into flour mixture. Shape doubt into flat disc; cover and chill.
  4. Roll dough into 14 inch circle. Spread fruit filling over dough to within 3 inch of edges. Fold edges of dough over fruit, leaving center uncovered. Sprinkle dough with sugar. Bake at 400 for 25 minutes or until golden. Serve warm. Yeilds 6 servings.

So that’s going to wrap it up with this special food dried fruit galette recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!