Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, lamb tagine. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Lamb tagine is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It’s simple, it is quick, it tastes delicious. Lamb tagine is something which I’ve loved my entire life. They’re fine and they look wonderful.
This authentic lamb tagine recipe will take you to slow-cooked perfection in six simple steps - just kick back and let it do its thing. This is a traditional Moroccan lamb tagine simmered in numerous spices. Don't let the long ingredients list put you off.
To begin with this particular recipe, we must first prepare a few components. You can cook lamb tagine using 17 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Lamb tagine:
- Make ready Meat
- Take 2 pounds lamb
- Make ready Spices
- Make ready 2 teaspoon cumin
- Make ready 2 teaspoon cinnamon
- Make ready 2 teaspoon coriander
- Take 1 teaspoon salt
- Get 2 teaspoon paprika
- Prepare 1/2 teaspoon pepper
- Take 2 garlic gloves
- Take Veggies
- Prepare 1 sweet potatoe
- Get 4 carrots
- Get 1 onion
- Prepare 1/2 can chickpeas
- Make ready 200 g dried prunes
- Make ready 100 g dried apricots
This fruity Moroccan Lamb Tagine is easy to make in your Instant Pot, slow cooker or stovetop. This gorgeous lamb tagine recipe produced melt-in-your-mouth results every time. Spicy lamb tagine is a real crowd pleaser. This Moroccan inspired Lamb and Chickpea Tagine is a delight.
Instructions to make Lamb tagine:
- Prepare
- Cook in slow cooker for 3 hours on high
- Eat
It's the perfect one pot dinner for a comforting and delicious meal with melt-in-your-mouth lamb, chickpeas and golden raisins. Lamb Tagine recipe: Lamb tagine is a warming dish which is full of sweet and spiced flavours (Image: GETTY). Lamb Leg Tagine Recipes on Yummly Lamb Tagine, Cinnamon Lamb Tagine With Apricots, Lamb And Cinnamon Lamb Tagine with ApricotsFood Republic. dried apricots, garam masala, lamb leg. Add apricots and broth; bring to a boil.
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