Hello everybody, it’s Brad, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, mutton foil stream with naan. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Mutton Foil stream with Naan is one of the most favored of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look fantastic. Mutton Foil stream with Naan is something that I have loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can cook mutton foil stream with naan using 14 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Mutton Foil stream with Naan:
- Get 1 cup Yogurt
- Take 1 tsp Red chilli powder
- Take 1 tbsp Green chilies paste or 2 Green chillies (optional)
- Prepare 1 tbsp Ginger garlic paste
- Get to taste Salt
- Take 1/2 tsp Food colour (yellow)
- Prepare 1 tsp Cumin powder
- Prepare 1 tsp Mace Powder
- Take 1/2 tsp Nutmeg
- Make ready 1 tsp Black cardamom powder
- Take 3 tbsp Prune water
- Make ready 1 tsp Mustard paste
- Take 1 tbsp Caper powder
- Get 1 cup vinegar
Steps to make Mutton Foil stream with Naan:
- In a bowl dip mutton in vinegar for two hours. In another bowl add yogurt, salt, red chilli powder, green chilies paste, ginger garlic paste, food colour, cumin powder, mace, nutmeg, cardamom powder, prune water, mustard paste, caper powder and mix well. - Add mutton in it and marinate for 4 to 6 hours
- Wrap mutton pieces with green chillies, in aluminum foil separately. - Steam for one hour in a steamer. - Your mutton foil roast is ready to serve. Serve with Naan and Raita.
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