Gulab jamun &granola parfait
Gulab jamun &granola parfait

Hey everyone, it is me, Dave, welcome to my recipe site. Today, I will show you a way to make a special dish, gulab jamun &granola parfait. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Gulab jamun &granola parfait is one of the most favored of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Gulab jamun &granola parfait is something which I have loved my whole life.

Gulab jamun is a classic Indian sweet. Gulab Jamun is one of India's most popular sweet. These deep-fried dumplings/donuts made of dried milk [khoya] are dipped in a rose-cardamom flavored sugar syrup and make quite a treat.

To begin with this recipe, we must prepare a few ingredients. You can have gulab jamun &granola parfait using 6 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Gulab jamun &granola parfait:
  1. Make ready 1 cup whipped cream
  2. Get 1 cup hung curd
  3. Make ready 8-10 chopped gulab jamuns
  4. Take 1 cup crushed granola bars
  5. Take 2 tbsp slivered almonds and pistachios
  6. Take 2 tbsp castor sugar

Soft, spongy and melt in mouth gulab jamuns drenched in delicately flavored sugar syrup is a traditional sweet in India. Gulab Jamun is easily the most popular and loved dessert in India. Gulab jamun is best described as an Indian version of a donut immersed in a sweet syrup. Gulab jamun recipe is especially dear to me.

Steps to make Gulab jamun &granola parfait:
  1. In a chilled bowl whip the cream and hung curd well
  2. Now put sugar in this mix and keep it in the fridge for 5 minutes
  3. Now for assembling first put a layer of granola in a glass
  4. Then put cream mix then gulab jamuns then again cream and repeat the layer until glass gets full
  5. Garnish it with slivered nuts and serve chilled

Gulab Jamun is a traditional dessert that is popular in South Asian countries such as India and Pakistan, as well as Caribbean countries such as Trinidad and Jamaica. Gulab jamun is one of the popular Indian sweets where milk solid balls are deep fried and soaked into the saffron, cardamom, rose flavored sugar syrup. Gulab jamun (or gulaab jamun) is among India's most popular desserts and it's often referred to as "Indian doughnuts." This delicious treat consists of soft, melt-in-your-mouth. Gulab jamun / Gulab Jamoon - the name itself tempts us very much right? It is the most easiest sweet recipes that we can make for any occasions like Diwali or birthdays, anniversaries or any celebration.

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