Hello everybody, it’s John, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, 13th may -19thmay #ramadanrecipie #popcorn chicken. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
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13th May -19thMay #RamadanRecipie #Popcorn Chicken is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. 13th May -19thMay #RamadanRecipie #Popcorn Chicken is something that I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we have to prepare a few ingredients. You can have 13th may -19thmay #ramadanrecipie #popcorn chicken using 14 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make 13th May -19thMay #RamadanRecipie #Popcorn Chicken:
- Take Chicken breast 2 large (cut into bite size chunks)
- Get For chicken marination
- Get Salt 1tsp Black pepper 1tsp
- Make ready Red chilli powder 1tbsp Vinegar 1tbsp
- Prepare soya sauce 1tbsp chilli sauce 1tsp
- Take Mix well and let marinate for 2hours
- Take For dry coating
- Get All purpose flour 2cups Baking powder 1tsp
- Take Mix it well and set a side
- Take 1/2 cup For liquid batter All purpose flour
- Prepare Cornflour 1/2 cup Egg 1
- Take Salt 1tsp Chilli powder 1tsp
- Take Black pepper 1tsp Mix well and
- Take Make a paste by slowly adding chilled ice water
Instructions to make 13th May -19thMay #RamadanRecipie #Popcorn Chicken:
- Dip the chicken chunks into liquid batter than coat into dry flour mixture
- Fry on medium flame till the chicken crisps and golden in colour.
So that’s going to wrap this up for this exceptional food 13th may -19thmay #ramadanrecipie #popcorn chicken recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!