Nutty delight parfait       #EIDMEETUP
Nutty delight parfait       #EIDMEETUP

Hello everybody, it is John, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, nutty delight parfait       #eidmeetup. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

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Nutty Parfait is a delicious way to Indulge your sweet tooth into this frozen dessert loaded with crunchy nuts and delectable bites of Britannia Good Day. An amazing dessert recipe, nutty delight is truly a culinary delight. Honeyed Grapefruit Yogurt Parfait with Popped Amaranth by The Kitchn.

To begin with this particular recipe, we have to prepare a few components. You can cook nutty delight parfait       #eidmeetup using 14 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Nutty delight parfait       #EIDMEETUP:
  1. Get Ingredients:
  2. Prepare 2 tbsp custard powder
  3. Take 3 cups milk
  4. Prepare 5 digestive biscuits
  5. Get 2 tbsp Butter
  6. Prepare 2 tbsp Sugar
  7. Prepare 1 cup Whipped cream
  8. Prepare 5-6 Dates
  9. Prepare Few Walnuts
  10. Make ready 1 tbsp Cocoa powder
  11. Make ready Wafers
  12. Get For brittles:
  13. Make ready 1 cup Sugar
  14. Get 1/2 cup Walnuts

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Steps to make Nutty delight parfait       #EIDMEETUP:
  1. 1 To make custard boil the milk in a saucepan with sugar. Meanwhile mix 2 tbsp vanilla custard in 4 tbsp of milk.
  2. 2 Pour this mixture gradually in the boiling milk and stir continuously. Cook for two minutes. Now turn off the flame and let it come on room temperature. Keep it in the refrigerator for two hours.
  3. 3 To make brittles - Take one cup of sugar and put into a saucepan. Turn heat on medium. Let the sugar cook until it becomes clear and bubly.
  4. 4 Turn the heat up to about medium high and let the sugar continue to cook until golden brown. Then carefully remove from heat and mix walnut pieces in it.
  5. 5 Pour this mixture on the greased marble or metal tray and spread it evenly. Once cooled down break it into pieces.
  6. 6 Assembling - Crush digestive biscuits and mix them with melted butter. First of all layer the glass with biscuit mixture.
  7. 7 Now put custard, then crunch, whipped cream, deseed and mashed dates, crushed walnuts, sprinkle some cocoa powder, again a layer of custerd. Finally decorate with whipped cream, cocoa powder, walnut and brittle pieces. Your heavenly yumm dessert is ready to serve.😊😊

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