Chicken Curry
Chicken Curry

Hey everyone, it’s John, welcome to my recipe page. Today, we’re going to make a distinctive dish, chicken curry. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Chicken Curry is one of the most favored of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Chicken Curry is something that I have loved my whole life.

To get started with this recipe, we must prepare a few components. You can have chicken curry using 24 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Chicken Curry:
  1. Make ready Paste
  2. Take 50 grams tomato puree
  3. Take 10 grams turmeric
  4. Prepare 15 grams garam masala
  5. Prepare 45 grams water
  6. Take 4 clove of garlic, crushed
  7. Get 1 tsp chives
  8. Make ready 1 salt and pepper for seasoning
  9. Make ready Spices & Herbs mix
  10. Take 1 whole dried chilli
  11. Get 4 cardamom pods
  12. Take 5 black peppercorns
  13. Prepare 1 shard of cinnamon
  14. Prepare 1/2 tsp cumin seed
  15. Get 1 bay leaf
  16. Make ready 1 tsp basil
  17. Prepare other ingredients
  18. Prepare 500 ml chicken stock
  19. Make ready 1 pepper, sliced
  20. Get 50 grams runner beans, sliced
  21. Take 50 grams spinach
  22. Prepare 375 grams (2 thighs) chicken thigh, boned and skinned
  23. Prepare 400 grams tinned chopped tomatoes
  24. Prepare 2 tbsp olive oil
Instructions to make Chicken Curry:
  1. to make the paste: Mix all the ingredients for the paste. This can be done in advance and chilled in the fridge before use.
  2. Pre-heat the oven to 190°C / 170°C fan.
  3. Heat the oil on the hob, in an oven proof pot. Add the spices and herbs and heat for 20-30 seconds.
  4. Brown the chicken thighs.
  5. Add the paste mix and cook for about 1-2mins.
  6. Add the pepper and runner beans. Mix round well and add the tomatoes. Scrape the bottom of the pot and mix well.
  7. Pour in the stock, scrape the bottom again and mix. Bring the chicken to sit near the top of the sauce, heat until it starts to bubble then place in the oven for 45mins.
  8. Add the spinach and cook for a further 15mins.
  9. serve

So that is going to wrap this up for this exceptional food chicken curry recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!