Vickys Chocolate Cranberry Popcorn Bars, GF DF EF SF NF
Vickys Chocolate Cranberry Popcorn Bars, GF DF EF SF NF

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, vickys chocolate cranberry popcorn bars, gf df ef sf nf. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Vickys Chocolate Cranberry Popcorn Bars, GF DF EF SF NF is one of the most popular of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Vickys Chocolate Cranberry Popcorn Bars, GF DF EF SF NF is something which I have loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook vickys chocolate cranberry popcorn bars, gf df ef sf nf using 3 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Vickys Chocolate Cranberry Popcorn Bars, GF DF EF SF NF:
  1. Get 80 grams lightly salted popcorn
  2. Prepare 170 grams dried cranberries
  3. Take 400 grams dark / safe chocolate chips (I use Plamil or Moo-Free)
Steps to make Vickys Chocolate Cranberry Popcorn Bars, GF DF EF SF NF:
  1. Line a square baking sheet with baking parchment and put the popcorn on it making sure all pieces are touching
  2. Sprinkle half of the dried cranberries over the popcorn
  3. Melt the chocolate chips either in a bowl over a pan of simmering water on the stove or in the microwave on half power stirring after 2 minutes then in 1 minute intervals until melted
  4. Spoon the chocolate all over the popcorn & cranberries then sprinkle the remaining cranberries over the top
  5. Let the chocolate set then cut or break into pieces and keep in an airtight container
  6. This will be good for 2 days, after that the popcorn will soften and lose it's crunch

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