Hey everyone, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, pickled cucumber. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Pickled Cucumber is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Pickled Cucumber is something which I have loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook pickled cucumber using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Pickled Cucumber:
- Get 2 whole cucumbers, thickly sliced
- Prepare 1 tsp whole peppercorns
- Make ready 2 garlic cloves, sliced
- Prepare 1 small onion, sliced
- Take 2 tbsp salt
- Take jar Water, to fill
- Take 2 bay leaves
- Get 2 tbsp vinegar
Steps to make Pickled Cucumber:
- Add the onions, peppercorns and onions first.
- Then add the cucumbers and bay leaves.
- Next add the vinegar and salt to the water in a separate jug and mix well until the salt has dissolved.
- Then add to the jar. Seal with lid
- The pickles should be ready in 5-7 days. You can taste one at around day 5.
So that’s going to wrap this up with this exceptional food pickled cucumber recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
