AYAM PANGGANG KECAP (Grllied Chicken with Sweet Soy Sauce)
AYAM PANGGANG KECAP (Grllied Chicken with Sweet Soy Sauce)

Hello everybody, it is Drew, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, ayam panggang kecap (grllied chicken with sweet soy sauce). One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

AYAM PANGGANG KECAP (Grllied Chicken with Sweet Soy Sauce) is one of the most popular of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. AYAM PANGGANG KECAP (Grllied Chicken with Sweet Soy Sauce) is something that I’ve loved my entire life. They are nice and they look wonderful.

Bikin ayam panggang kecap yuk ! Sangat mudah dan rasanya yumm yumm. Apalagi jika di makan sama nasi putih dan pakai sambal.

To begin with this recipe, we have to first prepare a few components. You can have ayam panggang kecap (grllied chicken with sweet soy sauce) using 17 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make AYAM PANGGANG KECAP (Grllied Chicken with Sweet Soy Sauce):
  1. Get 3 pieces chicken thighs
  2. Take 1 teaspoon tamarind
  3. Get 1 teaspoon salt
  4. Take 3 tablespoons oil
  5. Take 250 cc water
  6. Make ready 6 tablespoons sweet soy sauce
  7. Take 1 lime, extract juice
  8. Get Spices (ground)
  9. Take 6 red chilies
  10. Prepare 2 big shallots
  11. Prepare 5 cloves garlic
  12. Take 1 teaspoon peppercorns
  13. Take 6 candlenuts, fried or roasted
  14. Take 3-4 sweet soy sauce
  15. Prepare 2 cm galangel, bruised
  16. Take 2 lemon grass, bruised
  17. Get 2 salam leaves or by leaves

Ayam means chicken, panggang is grill, and kunyit is turmeric. This dish is often goreng or deep fried in which The Ayam Panggang Kunyit below is marinated with freshly pounded turmeric and roasted in the oven. Your ayam panggang kunyit looks DELISH. BTW, is that peanut sauce in the bowl?

Instructions to make AYAM PANGGANG KECAP (Grllied Chicken with Sweet Soy Sauce):
  1. Rub chicken with tamarind and salt mixed with 2 tablespoon of water. Ground the spices.
  2. Heat oil and sauted ground spicies until fragrant. Add chicken, then pour in 250 water and sweet soy sauce.
  3. When the chicken is half cooked and the sauce has thickened, add lime juice. Set aside.
  4. Grill the chicken over hot charcoal or with oven grilling, bruising it with the sauteed spices.
  5. When the Chicken is cooked serve with fresh vegetables and rice and some chili sambal.

This Indonesian grilled chicken is on the spicy side. Great to be served with warm rice and salad. *Sweet soy sauce. **Warm pepper sauce. ***Shrimp puffs. Note: Ingredients from Indonesia are available at many Dutch, Chinese Barbecued Chicken In Sweet Soy Sauce (Ayam Panggang Kecap). Know someone who would make a great member of CookEatShare? This delicious soy sauce grilled chicken dish by Yuda Bustara will be gone in no time!

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