Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, baked caramel popcorns. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
Baked caramel popcorns is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Baked caramel popcorns is something that I’ve loved my whole life. They’re nice and they look wonderful.
With a thin, crispy, even coating of caramel on every piece, this Whisk in baking soda to make the caramel foam up! Toss popcorn with caramel - just do the best. Popcorn is coated with brown sugar and corn syrup caramel then baked for a crunchy treat.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook baked caramel popcorns using 7 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Baked caramel popcorns:
- Make ready Popcorns
- Get 1/2 cup water
- Prepare 5 tbs sugar
- Get 1/2 cup milk
- Make ready 1 tbs margarine/butter
- Prepare 1/2 tbs baking powder
- Prepare 1 tbs icing sugar
Making Salted Caramel Popcorn is SUPER easy. It's a super easy snack for movie night, or perfect to package up and give as gifts around the holidays. It's pretty foolproof, and you don't need baking. This caramel popcorn is baked to golden perfection at a very low temperature.
Instructions to make Baked caramel popcorns:
- Get your popcorn ready.I poped 3handsfull popcorn kernel.
- In a nonstick pan add 5tbs sugar n 1/2 cup water.Let it boil for a minute,it will have a dark color.
- Add 1 tbs margarine stir then add 1/2 cup milk.Boil under medium heat for 1 minute.
- After the minute add 1/2 tbs baking powder.It will get foamy,stir til the foaming subsides.
- Add icing sugar.(Optional)
- Pour in your popcorn bowl and mix.Your mixture should be creamy-issh
- Prep your baking tray.Pre-heat oevn for 10minutes.Spread your popcorn evenly, ready for baking.
- Bake at 180dc for 6minutes.Remove from the oven and mix them up a bit.
- Lower your oven temperature to 120 and bake for 3-4 minutes.Remove from the oven and allow them to cool
The caramel corn is coated with a delicious brown sugar glaze. Make a double batch of this popcorn and watch it. Make the caramel: Measure the baking soda into a small dish so it's ready to go. Toss the popcorn and caramel as you would a salad, using two heatproof spatulas. This homemade caramel popcorn recipe is perfect for snacking on at home or giving away as gifts during the holiday season.
So that’s going to wrap this up with this special food baked caramel popcorns recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!