Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, takoyaki sosis and cheese. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Takoyaki sosis and cheese is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Takoyaki sosis and cheese is something that I’ve loved my entire life.
This video will show you how to make Sausage and Cheese Takoyaki. Takoyaki (たこ焼き or 蛸焼) or "octopus balls" is a ball-shaped Japanese snack or appetizer made of a wheat flour-based batter and cooked in a special molded pan. Takoyaki tastes a little bit like round shaped Okonomiyaki, but it has a much different flavor from the Tako (octopus) cooked inside them.
To get started with this recipe, we have to prepare a few ingredients. You can have takoyaki sosis and cheese using 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Takoyaki sosis and cheese:
- Make ready 1 paket bahan takoyaki komplit
- Get yg ber isi:
- Prepare 100 gram tepung yakoyaki kira2
- Prepare 1 butir telur
- Make ready 250 cc air
- Get saos takoyaki, saos sambal, mayones,
- Prepare KATSUOBUSHI (ikan cakalang)
Takoyaki is one of Osaka's quintessential street foods. Thankfully for us, you don't have to travel to Osaka for takoyaki - they're basically found everywhere in Japan and are quite popular in North America too. If you ever come across a takoyaki stand stay awhile and check out the takoyaki makers. Si kecil pasti suka banget kalau dibuatkan camilan Takoyaki Smoked Beef And Cheese ini.
Steps to make Takoyaki sosis and cheese:
- Siapkan bahan bahan
- Panaskan cetakan takoyaki
- Campurakan telur, tepung mix takoyaki dengan 250cc air. Kocok sampe rata, masukan kedalam botol, agar lebih mudah menuangnya
- Olesi cetakan dengan minyak ataw margarin Tuang adonan sampai rata, masukan bahan isian Aku pake sosis yg sudah direbus dan keju mozarella Diamkan sampai pinggir agak kecoklatan Balik 90°, bila ada bolong tuang adonan sedikit, Lanjut balik lagi 90°sampai tertutup dan berbentuk bulat
- Masak sampe matang sesuai selera, bolak balik klo perlu Bisma suka sampe golden brown biar kriuk kriuk kata nya
- Angkat, dan sajikan dengan toping saos takoyaki, mayones, katsuboushi dan saos sambal
Yuk, saksikan video resepnya di bawah ini. Yuk, Ajak Si Kecil Berkreasi di Dapur Membuat Takoyaki Sosis yang Sedap Rasanya. Takoyaki is the small, round cousin of okonomiyaki, and like okonomiyaki it originated in Osaka. It's basically a flavored batter with a tiny piece of octopus (tako) inside, and is a quintessential street food snack. Takoyaki is a Japanese street food which is a grilled pancake in the shape of a round ball with a Takoyaki is a popular Japanese snack food or street food.
So that is going to wrap it up with this special food takoyaki sosis and cheese recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
