Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, simple jello berrie cream parfaits. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Simple Jello Berrie Cream Parfaits is one of the most favored of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Simple Jello Berrie Cream Parfaits is something which I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook simple jello berrie cream parfaits using 4 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Simple Jello Berrie Cream Parfaits:
- Take 2 boxes (3 ounce) different flavored jello gelatin, I used orange and back cherry.repared as directed on box EXCEPT for the cold water I use fresca soda or any soda you like, it gives the jello a bit of zip!
- Make ready 2 cup mixed fresh berries you like, I used blueberrys rasberrys and blackberrys this time
- Get 1 cup heavy cream whipped with 2 tablesoons confectioners sugar and 1/2 teapoon vanilla extract
- Make ready 1 grated chocolate or sprinkles for garnish
Steps to make Simple Jello Berrie Cream Parfaits:
- MAKE PARFAITS
- In decorative glasses put a few berries, add a layer of one flavor jello, top with whipped cream add a few more berries than next flavor of jello and more whipped crean top with berry and chocolate shavings or sprinkles.
- This is so simple, In the summer I always have jello made and always have berries of some type, so its just the few minutes to whip up fresh whipped cream to make a pretty refreshing dessert. Perfect for cook outs!
So that’s going to wrap this up for this special food simple jello berrie cream parfaits recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!